Indonesia Seeks UNESCO Recognition for Tempeh
Tempeh is a whole food product with a higher protein content and a distinct, nutty flavour.
unique
Related
5 Favorite Natural Tourist Destinations To Visit Indonesia
Here are 5 natural destinations in Indonesia to visit.
explore
Indonesia Targets 7.4 Million Foreign Tourists in 2023: Minister of Tourism
Indonesia expects to receive at least 7.4 million international arrivals to produce a $ 6 billion exchange following the spike in foreign tourists last year.
news
video
The Trace of Tempeh in Indonesian Culinary History
TheIndonesia.co - Tempeh is Indonesian food made of fermented soybeans. Its popularity has snatched the world's attention because of its high protein benefit. Tempeh has a long history in Indonesia.
Check the video to know more!
Script/ Video Editor: Aulia Hafisa/ Praba Mustika
Latest video
Fatahillah Museum, A Place To Learn Jakarta's Past History
video
13:36 | Sep 02, 2022
On This Day September 1st: National Police Woman Day
video
13:41 | Sep 01, 2022
Container Truck Crashed into Tower, 11 Died 20 Injured
video
09:46 | Sep 01, 2022
Udjo's House of Angklung, Bringing Sundanese Art To The World
video
14:30 | Aug 31, 2022
Get To Know Indonesian History in These 3 Tourist Attractions
video
11:31 | Aug 31, 2022
Top Headlines
President Macron to Visit Indonesia in May 2025
news
11:00 | Mar 30, 2025
Jakarta-UK Collaboration on Transportation and Education
news
10:00 | Mar 28, 2025
Traditional Balinese Snacks Every Traveller Should Try
bali
12:15 | Mar 30, 2025
Melukat, Balis Sacred Bathing Tradition: Popular Among Foreign Tourists
bali
12:30 | Mar 27, 2025
Ubud: Where Nature and Tradition Entwine
bali
09:45 | Mar 26, 2025
Empowering Women in Disaster Management
news
11:34 | Mar 24, 2025